Teen Cooking: Beyond Ramen

Tuesday, January 23rd, 2024 at 6:00PM

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Teen Cooking: Beyond Ramen

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This cooking program is designed for tweens and teens to learn or improve on their independent cooking skills. It’s a new year and a great time for everyone, including teens to continue or start eating healthy.  This month participants will start with a healthy breakfast recipe: Blueberry Salted Pecan (walnut) Grain Bowls. All recipes can be modified to meet most nutritional needs. However, please notify the Southeast Branch Library Youth Services Programmer, Karen Newsome, knewsome@sjcfl.us or 904-827-6900 at least one week prior to the event so that appropriate food items can be purchased.  In order to have the correct quantity of ingredients, and to ensure the safety of all participants, this class is limited to 10 participants. Registration is required. 

Click here to register

January 23, 6pm to 7:30pm