Big and Teen Chef: Food Court Favorites

Full Description

Big Chef-Teen Chef series classes are designed specifically for a guardian/parent, older sibling (18 or older), etc. paired with a young chef. Each pair will work together (along with the rest of the students) to create delicious recipes that are appropriate for adults and teens alike. Big Chef must be 18 or older. Teen Chef age range: 13–17 years old.  This class will focus on Food Court Favorites. The menu features Pimiento Cheese and Pickle-Brined Fried Chicken Sliders with Honey Butter and Pepper Jam, Melon, Feta, Corn, and Prosciutto Salad with Citrus Vinaigrette, Baked Sweet Potato Wedges with Homemade Ranch, and PB and J Monkey Bread with Candied Bacon.   Cost is $85.  Price is for a parent/teen combo, add one seat to cart.  

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May 15, 6pm